Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
4 Hospitality Jobs Found in Trescott
Food and Beverage Team Supervisor who has experience of leading and managing staff within a high-volume F&B operation, with good knowledge of Food Hygiene and Health and Safety and excellent customer service, communication and planning skills is required for an organisation based in Coventry, West Midlands. SALARY: £23,127 - £25,868 per annum +...
We're recruiting an experienced Catering Manager who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for Chartwells on a full time basis, contracted to 35 hours per week. As a Catering Manager, you will be responsible for ensuring our kitch...
Chef de Partie job near Wolverhampton Overview: An exciting opportunity has become available for a passionate Chef de Partie job at a renowned 4-star hotel near Wolverhampton, famous for its innovative menu, outstanding service, and welcoming atmosphere. This position is perfect for a chef with a love for fresh food and a desire to elevate their...
We are seeking skilled and experienced Sous Chef to join our client’s team in Solihull. Position: Sous Chef Location: Solihull Hours: Between 45 hour week, split and straight shifts available, straights are usually 11-9.30pm, splits 11-3 & 5-10pm. Pay Rate: £32,000 - £35,000 Per annum As a Sous Chef, you will assist in managing the food operatio...