Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
21 Hospitality Jobs Found in Launton
Head Chef – Aian Cuisine – Oxfordshire – 45k Wok cooking essential!Ready to make your application Please do read through the description at least once before clicking on Apply.BicesterJob Role: Head ChefSalary: 45kFood Style: Asian Fusion / ChineseTeam Size: 5 ChefsRestaurant size: 65 coversDaily Covers: 200 when busyReports to: Operations ManagerN...
General Manager - Catering Location: HMP Prison Services - OxfordSalary: £41,000Employment Type: Full time, 40 hours a week, 8am - 4pm, Monday to FridayAbout the role:Our client is seeking a General Manager to lead their catering team for HMP prison services in Oxfordshire click apply for full job details
Role: Chef de Partie Location: Bicester Employer: Contract Catering Salary / Rate of pay: 30,576.00 Hours: 44 hours per weekPlatinum Recruitment is working in partnership with a contract catering site in Bicester, Oxfordshire who are looking for a Chef de Partie to join their team.What's in it for you?Looking for your next challenge, whilst kee...
Job Title: Chef Salary: £14.25 per hour Location: Bicester (must drive) Location type: Ministry of defense site Hours - 38.5 hours a week on a 4 on 4 off rota (mainly working between 7-17.30) Our client is a ministry of defense site located close to Bicester. They are looking or a chef to join the team to cook meals for 900 individuals twice a d...
Pizza Chef - £17 per hour + Surplus Service Charge What's in it for you? Weekly Pay Team meal whilst on shift prepared by our chefs Soho Friends Membership 50% Team discount on Food & Drink, 7 days a week Team Room Rates; Any Bedroom, Any House, $100 a night Financial Incentive based on House Performance (Quarterly) Health Cash Plan (option to ...
Attention Chefs de Partie, If you're a chef de partie looking to step into a rewarding role within a supportive team environment and make a positive impact, we encourage you to apply. Join us in creating a positive culinary experience and contributing to the rehabilitation of our prisoner workforce. Your skills will make a difference. Flexibility ...
Chef Salary: £31,000 per annum Location: HMP Prison Services - Oxford Employment Type: Full time, 42 hours per week, 4 days on, 4 days off shift pattern, 7am - 5:30pm About the Role: Are you a chef that's looking for more flexibility in life, no split shifts or evenings? Here's an exciting opportunity that brings a fresh start to your culinary c...
Job Title: Sous Chef Salary: £40,000 per year Location: Near Bicester, Oxfordshire Live-In Accommodation Available Are you a talented Sous Chef looking for your next exciting opportunity? Host Staffing is proud to represent a prestigious client in Oxfordshire seeking an experienced and passionate Sous Chef to join their dynamic team. If you thrive...
A fantastic opportunity has arisen for a Head Chef to head up the kitchen in a successful and established customer facing restaurant, serving all fresh food daily menus using the best local produce. Benefits: Great work life balance Free parking Company pension Company discounts As the Head Chef, you will lead the team in all areas of food produ...
General Manager - Catering Location: HMP Prison Services - Oxford Salary: £41,000 Employment Type: Full time, 40 hours a week, 8am - 4pm, Monday to Friday About the role: Our client is seeking a General Manager to lead their catering team for HMP prison services in Oxfordshire. Overall you will take ownership and accountability of the operationa...