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2375 Jobs Found for The Hare in Hackney
Plaza Khao Gaeng are seeking a Chef de Partie to join their team. The successful candidate will be friendly, personable and passionate about all things food and drink. This is a fantastic opportunity for an experienced Chef de Partie looking for a new role in an award winning, critically acclaimed group.The Restaurant Khao gaeng broadly means curry...
Pan Pacific London brings understated, comforting, and approachable luxury to Londons premium Square Mile. With its elegant design juxtaposing old and new London architecture, the hotel fuses together wellbeing innovation and impeccable service as a hallmark across a myriad of dining and drinking destinations. Discover a different side of London, f...
Job title: Junior?Sous Chef Department:?All-day dining, F&B Inspired & supported by:?Sous Chef Salary: £49,940 including service charge for 48-hour contract Your purpose will be:?To assist the Sous Chef in the smooth running of the kitchen ensuring that all areas of the kitchen are maintained to Fairmont standards. Together with the Sous Chef to su...
Speedboat Bar are seeking a Wok Chef to join their team. The successful candidate will be friendly, personable and passionate about all things food and drink. This is a fantastic opportunity for an experienced Wok Chef looking for a new role in an award winning, critically acclaimed group.The Restaurant In partnership with Chef Luke Farrell, Speedb...
Here at Harrods, we currently house more celebrity chefs, exclusive dining brands and unique food halls than any other location in the UK. As a Pastry Demi Chef de Partie you will be joining a passionate, supportive, and award-winning pastry team, all within our iconic Knightsbridge store. About the Role As a Demi Chef De Partie, you'll ensure th...
EDITION Hotels combine the visionary genius of boutique hotelier Ian Schrager, the service delivery of a world-class luxury hotel, and the global reach of Marriott International to create an entirely new experience in the world of hospitality. EDITION delivers the best of both worlds in a delicate balancing act - polish with personality, perfection...
Junior Sous Chef Claridges We are seeking an exceptional Junior Sous Chef to join the Kitchen team within Claridges. Set in the heart of Mayfair, Claridges is an art deco icon and a byword for understated elegance. Since the 1850s, Claridges has excelled at the finer things in life: glamorous design, inspiring dining, impeccable service. There a...
Title: Junior Sous Chef (Spanish concept Restaurant) Salary: From £40,000 per annum (Basic pay + TRONC) Contract: Full-time (45 hours/week) Location: La Gamba Unit 3, Royal Festival Hall, Southbank Centre, London SE1 8XX Our values: People oriented: w e are a business built upon people, we always aim to put our people first. Quality-driv...
Background St Martin-in-the-Fields (St Martins) is an incredible place to work. Located in the heart of London on Trafalgar Square, we are a place hundreds of thousands of people to worship, reflect, relax, meet, eat and drink, enjoy music and the arts, and much more. The Café is open every day (other than Christmas & Boxing Day) and generally serv...
Chef de Partie | Barrafina Restaurant | Covent Garden, London We are looking for a positive and talented Chef de Partie to join Harts Group as part of our exceptional culinary team at Barrafina Restaurant in the heart of Covent Garden, London Meaningful Rewards at Harts Group Chef de Partie Salary of up to £36,442 based on 48hrs pw 50% Off...