Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
16 Hospitality Jobs Found in Gussage All Saints
Sous Chef - Expanding Fresh Food Group Salary up to £46,000 Location: Farnham Why Join Us? Work-Life Balance:Enjoy a schedule with no late nights, as the kitchen closes by 9:30 pm. Perks:Benefit from 50% off meals for you and your guests, exciting team events, and long service awards. Career Development:Access ongoing training, genuine opportunitie...
Head Chef Are you looking for your next move as a Head Chef working with a menu that is packed full of flavour, provenance, and seasonality? We might just have the perfect opportunity for you here at Côte. We create unforgettable experiences for all our guests, so they walk away with a memory, not just a meal. Our all-day food menu showcases and ce...
The Role Overall purpose The Assistant Cook will: • prepare, cook and serve meals and snacks, in accordance with the menus provided. Responsibilities and accountabilities 1. Deputise for the cook in his/her absence, including the direction of kitchen assistants. 2. Prepare food in accordance with menus approved. 3. Assist in the preparation and han...
Sous Chef - New opening Salary up to £40,000 plus Bonus Fantastic Opportunity, Expanding Group Sous Chef looking for an exciting next step! Your duties and responsibilities will include : Responsibility of day to day management of the kitchen operations Proactive management of a large team, leading by example to deliver the outstanding food which h...
General Manager - High-Volume Premium Bar & Restaurant *** Farnham *** Salary up to £60,000 Package An exciting new opening is coming to the heart of Farnham in May 2025. This stylish, two-story venue will offer premium gastro dining, expertly crafted cocktails, and a curated wine list. The team behind this project is now seeking an experienced and...
Sous Chef - Expanding Fresh Food Group Salary up to £46,000 Location: Farnham Why Join Us? Work-Life Balance: Enjoy a schedule with no late nights, as the kitchen closes by 9:30 pm. Perks: Benefit from 50% off meals for you and your guests, exciting team events, and long service awards. Career Development: Access ongoing training, genuine opport...
Sous Chef Salary up to £40,000 plus Bonuses Amazing Career growth in an expanding groupAre you a Sous Chef ready for your next thrilling opportunity? We are looking for a talented and passionate Sous Chef to join our vibrant and growing team. This is your chance to be part of an exciting new opening with a dynamic lifestyle restaurant group that is...
Head Chef Are you looking for your next move as a Head Chef working with a menu that is packed full of flavour, provenance, and seasonality? We might just have the perfect opportunity for you here at Côte. We create unforgettable experiences for all our guests, so they walk away with a memory, not just a meal. Our all-day food menu showcases and ce...
We're currently recruiting an ambitious Chef to help us create exceptional food experiences.On a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food serviceYour key responsibilities wil...
Deputy General Manager - Premium Foodie Pub *** Tilford *** Salary up to £36k Join a renowned premium country pub nestled in the beautiful village of Tilford, Surrey. This iconic pub offers a high-quality dining experience with an emphasis on fresh, locally sourced ingredients. We're seeking aDeputy General Managerto help lead our team and uphold o...