Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
99 Hospitality Jobs Found in Govan
Search Hospitality in Glasgow are recruiting for Agency Bar staff to work with our clients in theEdinburgh area . Looking for Bar staff who live in Glasgow and would be interested in shifts in EdinburghMust have at least 6 months experience in a Bar We prefer everyone to have a bar licence but we can help.Shift: Shift work (working 4 days from 2nd ...
U.G. Commercial Ltd J.M.S. Operations Commis Chef Vacancy Reference: 157637 Salary will be £12.00 per hour.This post is full time (37.5 hours per week, 5 over 7 days) and open ended. Flexibility will be required by mutual agreement and there may be some weekend and public holiday working at peak periods. In this role you will be responsible for the...
We are looking for an authentic and driven Chef De Partie (Full-Time) to join us at Kimpton Blythswood Square Hotel and embrace your unique, best self to provide our guests with heartfelt human connections! At Kimpton Blythswood Square Hotel we want to deliver a ridiculously personal service to all our guests, whether they are relaxing in our Spa o...
The role of Chef de Partie is to prepare food to a consistently high standard to meet guest requirements. Also to ensure the correct storage of all deliveries while maintaining excellent health and hygiene kitchen practice at all times. The Chef de Partie will also assist in the training and development of junior members of the kitchen team to and ...
Sous ChefThe Ivy Collection £35,000 - £36,000 Annual 48 hours a week Do you want a job that is never dull, in a buzzing, busy environment with guaranteed career progression?? As an Ivy Sous Chef you will need: Passion and personal drive.A solid background from an established organisation.To be able to deliver dishes that hit The Ivys standards, dis...
As a Chef de Partie for Village Hotels we are looking for hands-on passionate individuals to provide vital support in delivering brand lead mouth watering dishes to all our customers in the various outlets within our F&B operation. If you're eager to climb the kitchen ladder, we'll support you in every aspect of your role providing on the job train...
Named after one of the brightest stars in the universe, VEGA is a stellar addition to Glasgow's brilliant bar scene, shining brightly both by day and night. An out of this world' elevator transports you to the top floor of YOTEL Glasgow for a fun and fabulous fix of cheeky cocktails and big flavour food. By night switch it up a notch or two and esc...
Are you a creative Head Chef ready to bring fresh ideas to a dynamic kitchen? This unique role at a 200 + bedroom hotel offers a fantastic opportunity for a Head Chef with a vision to shape the menu and lead a skilled team. About the Role: Location:200+ bedroom hotel with on-site parking for convenience. Contract:40 hours per week, with flexibility...
As a Chef atMiller-Carter you will master our menu, with your food being the reason guests keep coming through our doors! Youll enjoy working in a team, serving up food to be proud of. Does this sound like the chef job for you?Join us at Miller and Carter, the home of the masters of steak. We take the bull by the horns. Picture perfect steaks, butc...
About Us: At Zucca we pride ourselves on delivering authentic Italian cuisine made from the freshest ingredients. Our passion for food and commitment to quality have made us a beloved destination for both locals and visitors. We are currently seeking a talented and dedicated Sous Chef to join our culinary team and help us continue to create excepti...