Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
11 Hospitality Jobs Found in Gatton
Take pride in creating a beautiful environment for our residents, when you join Signature Senior Lifestyle as a Housekeeperat our luxury care and nursing home in Reigate. What Signature Offer £12.00per hour Shift times: Flexibility between06:00-18:00, 6 hour shifts.Alternate weekends required click apply for full job details
Calling all Chefs! we are looking for a talented Senior Chef de Partie to work at a top restaurant in Surrey. the job requires previous experience in a similar level (5 star hotels/ private members clubs/ michelin star hotels) and someone who as an aim to grow their knowledge of the industry to further their career to higher levels. The ideal candi...
Commercial Catering EngineerTo cover LondonBasic up to 45,000 No on call (optional) / No weekend work / Door to door pay - Paid at 1.5 rate / Overtime ratesWe are currently looking to recruit an experienced Commercial Catering Engineer in London to work within our specialist catering and refrigeration department. We have been established since 2001...
Food and Beverage Supervisor - Front of House An award-winning family-owned business thats been making memories for over 40 years, Godstone Farm is a family-focused visitor attraction in Surrey that welcomes over 250,000 visitors each year. We aim to make sure every guest visiting has the opportunity to discover explore and play on our 40 acre farm...
Calling all Chefs! we are looking for a talented Senior Chef de Partie to work at a top restaurant in Surrey. the job requires previous experience in a similar level (5 star hotels/ private members clubs/ michelin star hotels) and someone who as an aim to grow their knowledge of the industry to further their career to higher levels. The ideal candi...
Commercial Catering Engineer To cover London Basic up to £45,000 No on call (optional) / No weekend work / Door to door pay - Paid at 1.5 rate / Overtime rates We are currently looking to recruit an experienced Commercial Catering Engineer in London to work within our specialist catering and refrigeration department. We have been established si...
Food and Beverage Supervisor - Front of House An award-winning family-owned business that’s been making memories for over 40 years, Godstone Farm is a family-focused visitor attraction in Surrey that welcomes over 250,000 visitors each year. We aim to make sure every guest visiting has the opportunity to discover explore and play on our 40 acre far...
Events Sous Chef, based in Redhill RH1, Surrey up to £35k This growing event caterer produces high quality, stunning food for a wide range of events from private dining, pop ups, breakfast buffets, weddings and corporate events. The production kitchen is based in Redhill, Surrey where all the food is freshly prepped and finished off on location. T...
Catering Recruitment Consultant (No recruitment experience required) Location: Reigate Job Type: Full-time (Part Time for right person) Salary: up to £27,000 + Uncapped Commission 1st year OTE = £45,000 About Us: Jade Recruitment is a leading recruitment agency specializing in supplying temporary and permanent staff to the catering and hospitalit...
Pastry Chef - Term time only * £23,189 * 40 hours per week * 40 weeks per year * 10:00 - 18:30 * Monday to Friday An exciting opportunity at a boarding school to support the Chef Manager and team. You will be working alongside a close knit team catering for students so working well as part of a team is essential. The pastry chef would be responsib...