Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
135 Hospitality Jobs Found in Calcot
Location: Various locations across Reading, Thames Valley Park, Green Park, Maidenhead, Didcot, Oxford, Henley on Thames, High Wycombe and Basingstoke Contract Type: Temporary / Contract Are you a skilled chef looking for flexible work? Join our team of agency chefs today! Contract Options are seeking experienced chefs to work across various establ...
Job description Location: Various locations including Reading, Thames Valley Park, Green Park, Maidenhead, Didcot, Oxford, Henley on Thames, and High Wycombe Contract Type: Temporary / Flexible Hours Working Hours: Monday to Friday, 7 AM to 4 PM (Times may vary based on client needs) Job Description: Contract Options are currently seeking a motivat...
Join Us as an Assistant Cook at St Lukes Care Home - Where Every Meal Matters!Hours:37 Hours Hours worked over 2 weeks = 74 42 Hours Week One 32 Hours Week Two Weekend on/Weekend OffDiscover a fulfilling career with B&M Care, a leading private residential and specialist dementia care provider operating a 26-care home portfolio across Hertfordshire...
Head Chef - Reading Up to £35,000 per annum (depending on experience) Monday to Friday role We are looking for a talented, enthusiastic Head Chef for our dedicated catering team in Reading, producing outstanding food using the finest and freshest ingredients in this prestigious contract. If you are an innovative and creative Chef, passionate ab...
Chef de Partie - up to £14.25* per hour We're looking for passionate people to join our fantastic kitchen team as an Chef de Partie Heartwood Collection is an award-winning collection of cosy pubs and atmospheric brasseries at the heart of their local communities serving great fresh, seasonal food. Brasserie Blanc, the French brasserie business in...
Head Chef - Fresh Steak & Seafood Restaurant £45,000 + Tronc Reading We are seeking an experienced Head Chef for a premium pub/restaurant in Reading. Specialising in British produce , the venue focuses on delivering the finest steak and seafood dishes with a commitment to fresh, local sourcing . This is a fantastic opportunity for a passion...
Welcome to IFG, we are one of the fastest growing, education catering companies in the country and were recently awarded Education Caterer of the year at the Foodservice Catey Awards. We're not going to bore you with a long list of empty adjectives, we want one simple thing: awesome people to help us feed more children better food. The role… Job Ti...
Chef De Partie wanted - Busy high street restaurant We are currently looking to recruit a passion chef de partie to join the head chef and team in this lovely British tapas style restaurant in Newbury. The Perks As a chef de partie in their team, you can look forward to the following Great package of between £26,000-£32,000 Basic hourly wage + ...
Job Role:Head Chef Salary:45 basic with 7k tronc Food Style:Branded Thai Cuisine Menu Restaurant Size:90 Daily Covers:Up to 250 per day during peak times Brigade Size:10-12 chefs Report to:Area Chef This is your chance to join a stable, ambitious and quality focused fresh food group! They run a fully branded menu, have excellent training facilities...
We're so excited to be assisting a prestigious 5-star hotel set in the picturesque Berkshire countryside. With its own expansive kitchen garden, the hotel is looking for a talented Junior Sous Chef who has a passion for fine dining. This role offers a fantastic opportunity to work with fresh, seasonal ingredients, crafting exceptional dishes that s...