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640 Catering Jobs Found in Bermondsey
Hygiene Supervisor herbs & salads distributor SouthallCirca £35k + amazing benefits Sunday to Friday (5 day rota, weekends are 1 in 4), Day shifts, 7am 3:30pm The nation s leading grower & distributor of herbs and salads are growing and are looking for a keen eyed, professional Hygiene Manager to ensure their sites meet the companies high standards...
Junior Sous Chef The Trafalgar St. JamesPart of Crimson Hotels, The Trafalgar St. James, Curio Collection by Hilton is a 5 Star hotel with 131 bedrooms including 3 signature suites, and a number of venues consisting of our unique Rooftop bar and Rockwell that pride themselves in the quality of food service that they provide click apply for full jo...
Zelman Meats Knightsbridge Head Chef We are a tribe of crazy meat-eaters with a full-on passion for great steak. At Zelman, guests can enjoy a selection of the finest steaks from around the world, cooked by our team of fanatical chefs. Life at Zelman is a tribal education; were genuinely passionate about sharing knowledge and finding the right f...
MONDAY TO FRIDAY ROLE COYA is a luxury lifestyle group with two venues in London; Mayfair and Angel Court and global venues across the Middle East, Monaco, Paris, Barcelona and Marbella. Our teams are like family and once you are part of the family, we will want the best for you and will provide you with the opportunity to grow and develop click a...
Sous ChefSalary up to £42,000Presenting you with a fantastic opportunity to join a growing company as a Sous Chef focusing on a love of fresh ingredients, simple execution and creativity. Fully fresh home-made products.A great salary with potential tronc on top click apply for full job details
Sous Chef wanted for this Italian casual dining restaurant which is part of a successful group. The restaurant currently holds a Bib Gourmand and you will be creating modern Italian cuisine using the best quality produce available. All pasta, breads and sauces are made fresh on site.Sous Chef£42,000 plus tronc48 hours per weekItalian casual dining ...
Polo Bar is a 24/7 cafe bar operation in the heart of the City of London Overseeing the production of all dishes and food products to the Companys standards. Controlling costs (GPs) and ensure compliance throughout Create a good and vibrant working environment. Lead by hands on approach and example Menu development and engineering to include seaso...
Big Mamma is a French Italian restaurant group, the brainchild of Victor Lugger and Tigrane Seydoux. Over the past 9 years we have opened the doors of 26 restaurants in Europe (France, Monaco, England, Spain, Germany, Italy and Belgium).Our mission? To share the special ambience of the most beautiful places of Italian tradition, creating unique mom...
Chef de Partie BenefitsSalary £30,400 per annum40 hours per weekService chargeFood allowance of £4 per shiftCompetitive Contributory Pension Scheme28 days holiday per year (including Bank & Public Holidays)Employee Assistance ProgrammeSeason Ticket Loan The RoleThis is a very exciting time to be joining the ROSL team as we have a newly refurbished...
Chef de Partie - Annabels We are looking for an experienced and committed Chef de Partie to join the team of our stunning private members club Annabels , 46 Berkeley Square , part of The Birley Clubs . Annabels at 46 Berkeley Square covers 26,000 square feet and is home to five restaurants, bars, private dining rooms and a cigar salon cl...