Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
54 Jobs Found for Munich Re
Kitchen Designer Location: Reading, UK Company: Elements Kitchens Are you an experienced kitchen designer who thrives on creating stunning spaces and exceeding sales goals? Elements Kitchens is expanding, and we re looking for a talented designer to join our growing team. About Us: We re a family-run business with over 25 years of experience in the...
Job Title: Experienced Bar ManagerLocation: LiverpoolReports To: General Manager About the Role We are currently seeking an Experienced Bar Manager for a vibrant, authentic Italian restaurant in Liverpool. This establishment is renowned for its warm atmosphere and exceptional service, and we re looking for someone who can uphold these values whil...
We re excited to be recruiting for a prestigious client who is looking for an experienced Sous Chef to join their team at one of the most elegant country house hotels in the Cotswolds. With 4 AA Red Stars and 3 AA Rosettes, this is an incredible opportunity to work in a beautiful, traditional yet friendly environment.The Role: As Sous Chef, you ll ...
About Us: Nestled in the heart of St John's Hill, our charming and historic pub is ready to level up its kitchen game, and we're looking for a talented Kitchen Manager to lead the charge! If you re a culinary whiz who loves perfecting pub classics, mastering roasts, and stretching dough to create drool-worthy pizzas, we want you to join our team. ...
Job Title: Rockstar AKM New Kitchen in Musselburgh Recruiter Overview: We re on the hunt for a kitchen legend to join one of the coolest new restaurant openings in Musselburgh! Our client, a premium hospitality group, is looking for a culinary Rockstar to step in as Assistant Kitchen Manager (AKM) and help shake up the local food scene. This role...
Exciting Opportunity: Junior Sous Chef Wanted! We re on the lookout for a passionate Junior Sous Chef to join a vibrant kitchen team at a fantastic culinary destination. This role offers the chance to work with fresh, local ingredients and create dishes that inspire. What You ll Be Doing: - Supporting the Sous Chef and Head Chef in a lively kitche...
We're currently recruiting an ambitious Hospitality Chef to help us create exceptional food experiences for Eurest on a full time basis contracted to 37.5 hours per week. As a Hospitality Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food...
Job Title: Operations Chef Location: Multi-Site (Approx. 8-10 Sites) We are seeking an Operations Chef to lead, inspire, and manage a team of chefs across multiple locations, working closely with an Operations Manager. In this pivotal role, you ll oversee around 8-10 sites, ensuring the highest standards are maintained, and you ll be an integral p...
Sous Chef opportunity at The Feathers Hotel in Ludlow a great opportunity for a passionate Sous Chef with Rosette experience to join the team to support the Head Chef to re-position the property as a deluxe hotel kitchen. If you want the opportunity as a Sous Chef to be part of a small and ambitious kitchen work with the experience and ability to ...
We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Eurest on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK...