In Ln Jobs November 2024

Embark on an exciting career in the food and drink sector with our specialised job board, tailored for professionals in the UK. From culinary positions and restaurant management to roles in food production and beverage distribution, our listings feature a diverse array of opportunities to suit your passion and expertise. Stay informed with our regularly updated job postings from top employers in the industry, and find the perfect role to advance your career. Start your journey in the vibrant world of food and drink today by exploring our extensive range of job opportunities.

4097 Jobs Found for In Ln

£33,000 - £37,000 Per Annum

sous chef required in the Burnley area of lancashire for a gastro pub, live in available, 33-37k, fresh food. This is a popular gastro pub with a regular client base, it is a busy operation and everyday is busy in the kitchen. live in on site. the role as a sous chef you will support the head chef in the running of the kitchen,. this is a hands o...

£40,000 Per Annum

As Head Chef at the Minnow you'll lead the way in creating a kitchen to be proud of. You'll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of the kitchen, you'll keep our guests coming back for more Join us at Premium Country Pubs click apply for full ...

£35,000 Per Annum

Restaurant manager, live in, upto 35k, live in. This is a 4 star hotel in North wales, this is a fresh food Restaurant with a good standard of food. The style is a brasserie style of service and the hotel also does weddings. This role is looking after the Restaurant and will also have opportunity to be trained up in other areas of the hotel managem...

£42,000 Per Annum

Sous Chef, £42,000 salary, 40 hour contract per week, live in available if required (which is about 1 mile away). This hotel in Leicestershire is all fresh food and has high standards. The kitchen within this hotel uses fresh and local produce to create some top dishes. Sous Chef required with a fresh food background. The role: We are looking for...

£28,000 Per Annum

Chef De Partie Cotswolds Day Shifts We are currently looking for an experienced Chef De Partie located in the Cotswolds. Our client is a sustainable and organic farm shop with a real family feel. The successful Chef De Partie will assist both the Head and Sous Chef in the overall responsibility and daily operations of all sections across the sites ...

Why join us at Rocco Forte Hotels? At Rocco Forte Hotels, we are committed to giving our Team Members the skills and support required to deliver unrivaled service, and most importantly, to grow in their careers. As a member of The Balmoral team, you will also enjoy a fantastic range of perks, benefits and rewards including: 29 Holidays pro-rata pe...

£37,000 - £43,000 Per Annum

One of the most unique hotels in London is looking for a strong Sous Chef to join their kitchen brigade. Are you a passionate chef with a flair for creativity? Then please apply today!Short summary: Basic salary of £37k plus tronc ( up to £43k)Team of 10 friendly chefs45 hours/weekEmployee discountsPromotion opportunitiesSupport in the development ...

A fantastic Live in Chef de Partie job in Scotland (Port Appin), has become available at The Pierhouse Hotel.This is a breath-taking 12-bedroom hotel and Michelin guide/ 2 AA Rosetted Seafood Restaurant that has recently undergone an exciting refurbishment in the Restaurant and Kitchen. This could be an excellent opportunity for someone to take the...

£35,000 Per Annum

Pub Chef required for a fresh food pub in the Hertfordshire area with FREE LIVE IN, this pub has a recently refurbished kitchen. As the chef for the pub, you will create a traditional menu for the pub with Roasts and homemade pies. They use fantastic ingredients and pay extra for better quality produce. This pub chef role is the only chef in the ki...

Stunning restaurant near Padstow are recruiting for a Chef de Partie with a passion for cooking and working in a buzzing kitchen environment, to work alongside their accomplished and dedicated head chef and team. This is an ideal role for a Chef de Partie or Commis looking for a new challenge. You must have a minimum of 2 years experience. As a C...

An error has occurred. This application may no longer respond until reloaded. Reload 🗙