Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
285 Jobs Found for In Ormeau in Westminster Abbey
One of the best new bar companies in London Don't miss out, not to big but not to small to get missed, let's not be a COG in a big wheel Cool peopleThe Company:My client is committed to delivering top-tier experiences in the drinks world, all within the relaxed setting of their stunning venue click apply for full job details
Pastry Chef de Partie required for a 5 star Hotel in London. This role is within Pastry production for the hotel. The pastry production creates pastry dishes for any of the outlets in the Hotel. pastry chef de partie, £36,900 + service £(Apply online only) a month (39-40k package). The shift times generally start at 9am or 2pm and is working 5 out ...
We're on the lookout for a Head Chef to join an amazing team at a much-loved gastro pub in North London. This is a unique opportunity for a Head Chef to thrive in a positive and supportive environment, working with a fantastic seasonal menu featuring fresh, quality ingredients. Located in North London, the pub is a firm favourite with both locals a...
We care about your career and are known for having the absolute best people in the industry. When you join us as a Chef De Partie in the banqueting kitchen you start a unique opportunity to become celebrated as the very best in your field. You'll learn not only from your fellow Legends, but also through our award-winning learning academy, so that y...
Four Seasons Hotel London at Park Lane is looking to recruit Chef de Rang for our PAvyllon Restaurant by acclaimed chef YannickAlléno . Yannick Alléno is one of Frances most acclaimed and innovative chefs with 15 Michelin stars across his fourteen restaurants. He has featured in The Worlds 50 best restaurants reaching up to 25th for both Le 1947...
Based in the state-of-the-art kitchen of one of the most prestigious 5-star hotels in London, youll be creating a variety of picture-perfect pastries for all kinds of occasions. From afternoon tea treats to savoury showstoppers, they will be served across the whole hotel. The hotel is looking for a Pastry Chef De Partie who has previously worked ...
WELCOME TO A WORLD OF OPPORTUNITIESAT THE WORLD'S BEST WORKPLACE, AWARDED BY GREAT PLACE TO WORK & FORTUNE. Conrad London St Jamesis one of Hiltons three global luxury brands and reflects the bold, inspired and personalised service we offer our guests. The hotel is renowned for its excellent service and is in thetop 5% of hotels in London and the...
Hospitality Officer Permanent London 40,000 - 43,000 (depending on experience) Job Summary The Hospitality Officer is responsible for the planning, coordination, and execution of guest visits both in the UK and overseas. This includes organising hotels, venues, events, activities, and creating detailed travel itineraries to ensure that all guest ne...
Bar General Manager - stunning venue, SE1 London, up to 55k package (pro rata)Working within a stunning venue with views across London, this growing company is seeking a creative, focused and forward thinking individual to join the company on an initial 3 month contract with the potential to extend. As the company grows, there is the future opportu...
Sous Chef, B&I N1 London 40k Monday to Fridays, daytime only!Our client is looking for a passionate and enthusiastic Sous Chef to support the running of the kitchen at this small but busy site based in N1.Catering for staff dining as well as hospitality, the kitchen provides the food for a caf area as well as staff restaurant and some hospitality. ...