Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
598 Jobs Found for In Ormeau in Westminster Abbey
Job Opportunity: Sous ChefSalary: 38,000 per yearLocation: London - Premium SiteSchedule: Monday to Friday, 07:00 - 15:30 (No weekends!)Why Join?Imagine a role where you get to craft high-quality, fresh food in a vibrant, high-volume environment-without sacrificing your work-life balance! This opportunity offers consistent daytime hours, weekends o...
We have an exciting opportunity for a Catering Assistant to join our Catering team at The London Clinic, based at our main site in London (W1G 6BW). We are offering a competitive inclusive salary of £28,101 per annum. Established in 1932, The London Clinic is one of the UK's largest private hospitals, with 8 state-of-the-art facilities located in t...
We're looking for a Head Chef to run the kitchen for an amazing group making waves in West London! As the Head Chef, you'll lead the menu for a pub and restaurant with a nightclub opening up in the evening. The focus is on modern European dishes made from fresh, seasonal produce from suppliers in West London. The Head Chef will have autonomy over t...
Chef De Rang, Exciting opportunity for a Chef de Rang to join a passionate team. As a Chef de Rang, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers. In return, you will have the chance to progress your career with a company that invests in its people, celebrates individuality,...
Gymkhana are seeking an Assistant Restaurant Manager to join their team. The successful candidate will be friendly, personable and passionate about all things food and drink. This is a fantastic opportunity for an experienced Assistant Restaurant Manager looking for a new role in an award winning, critically acclaimed group.The Restaurant Located i...
Speedboat Bar are seeking a Chef de Partie to join their team. The successful candidate will be friendly, personable and passionate about all things food and drink. This is a fantastic opportunity for an experienced Chef de Partie looking for a new role in an award winning, critically acclaimed group.The Restaurant In partnership with Chef Luke Far...
Midland Grand Dining Room is a landmark institution in the making and is set to be the most exciting new opening of the year. Located in the iconic St Pancras building and heralding the gateway to Europe, it will be a showcase of exceptional food, incredible wine and true hospitality.As a Pastry Chef de Partie for one of London's most beautiful din...
Sushi Commis Chef Company Description TASTE CONTRACT CATERING LIMITED is a food & beverages company working in partnership with KOKORO, located at Imperial College, London, United Kingdom. The company specializes in providing catering services with a focus on taste and quality. Role Description This is a full-time on-site role for a Sushi Commis...
Kanpai Classic, Soho are looking for an experienced full time Bartender to join our team. With over 60 restaurants in Asia, Kanpai Classic has come to Soho. Were looking for a passionate, friendly, experienced Bartender to join our growing team as we take London by storm. Requirements and skills fora bartender Minimum 1yrs experience as a barten...
Job Description Job Role - Sous ChefRate of pay - 15.56 PHHours - 37.5 hours per week (1 Weekend out of 3)Location - Highgate (London)Role Responsibilities - Prepare and cook dishes according to recipes and specifications Assist in menu planning and recipe development Train and mentor junior chefs and kitchen staff Comply with all Company and hosp...