Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
666 Jobs Found for In Ormeau in Westminster Abbey
Sous Chef Introduction to the site and the Sous Chef role The Pig and Butcher is a critically acclaimed pub and restaurant where our Michelin trained Head Chef Bobby Brown takes the best British seasonal produce to the next level. We serve a wide selection of British and European beers as well as an extensive wine list sourced from family run viney...
At Renaissance Hotels, we believe in helping our guests experience the DNA of the neighborhoods they are visiting. Our guests come to discover and uncover the unexpected, to dive into a new culture, or simply to make the most of a free evening. They see business travel as an adventure because they see all travel as an adventure. Where others may se...
Hidden behind the signature harlequin stained-glass windows lies an iconic restaurant with a history of over 100 years and an enviable reputation for fine-dining excellence. Were searching for a passionate Assistant Restaurant Manager . This is a great opportunity to join a dynamic and supportive team and become part of something special. Benefit...
Job Role: Chef de Partie - Monday to Friday Location: Central London Sector: Contract Catering Salary: £33,000 - £34,000 Benefits - £33,000 - £34,000 starting salary for 40 Hour Contract Monday to Friday day time hours with very occasional evening events! Leading Catering Company Real opportunity for progression A great opportunity for a Chef de ...
Salary- £30,000 At Lexington, we strive to ensure that our colleagues feel appreciated & rewarded, which is why we offer generous rewards & benefits in exchange for your dedicated efforts. FREE On-Site Lunches: Enjoy complimentary lunches, saving you time & money while ensuring you stay nourished & energised throughout the day. Support Your Way of ...
Job Opportunity: Sous Chef Salary: £38,000 per year Location: London - Premium Site Schedule: Monday to Friday, 07:00 - 15:30 (No weekends!) Why Join? Imagine a role where you get to craft high-quality, fresh food in a vibrant, high-volume environment-without sacrificing your work-life balance! This opportunity offers consistent daytime hours, w...
Head Chef Salary - Up to 55,000 Schedule - Full Time Experience - Previous experience within a quality, fast paced Restaurant Berenjak are seeking a Head Chef to join their team. The successful candidate will be friendly, personable and passionate about all things food and drink. This is a fantastic opportunity for an experienced Head Chef lookin...
Sous Chef Are you happiest when you're creating iconic, mouth-watering dishes with a twist? Are you organised and confident enough to lead a team? Do you take your work seriously, but never yourself? We're looking for a Sous Chef to join our team, working shoulder to shoulder with the team and reporting to our Head Chef. As a Sous Chef, you'll be...
The Langham, London; Europes first Grand Hotel and Forbes 5* rated property, is currently recruiting for Chef de Partie to join our talented All Day Dining Kitchen team. Were an equal opportunities employer, and we welcome and value applications from all communities. ABOUT THE ROLE In the role of Chef de Partie, your key focus will be to: work well...
Chef de Partie Opportunity - Corporate Fine Dining (Monday to Friday)£15.85phWe're seeking an experienced Chef de Partie to join our culinary team in a prestigious corporate setting, located in the heart of London. This role is perfect for a passionate chef with a fine dining background, eager to work in a professional and high-end environment cli...