In Ormeau Jobs in Westminster Abbey November 2024

Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.

2093 Jobs Found for In Ormeau in Westminster Abbey

We have a fantastic opportunity for an experienced, passionate, and hardworking Sous Chef, who will join our clients operation based in Beckenham in South London. The restaurant specializes in Italian cuisine and almost everything is made from fresh. On Saturdays they have live music and DJs. This is a Busy and upmarket operation, extremely popu...

£40,000 - £44,000 Per Annum

We are looking for a dynamic, professional and experienced Assistant Catering and Events Operations Manager to join our team on the start of this exciting journey. Purpose of the Post To support the Catering and Events Operations Manager to ensure excellent day to day operational practice and provide effective line management for the Team Leaders a...

Sous Chef - Vibrant, Lively Venue Brixton £36,000 - £38,000 We are on the lookout for a passionate and dynamic Sous Chef to join a vibrant, lively venue in Brixton . This is an incredible opportunity to work with a team that takes pride in delivering food made entirely in-house, with a menu that is spec-led and focused on quality. What's on Of...

Sous Chef

NewPosted 02 Nov 2024The Wolseley

The Wolseley is an all-day café-restaurant, serving a wide variety of British and European classics. The Wolseley opened its doors on Piccadilly in 2003 and has since earned its reputation as one of Londons most respected restaurants. Why work with us as a?Sous Chef: Access personalised training, mentorship programmes, clear career paths and genuin...

CHEF DE PARTIE (various sections/FULL-TIME ONLY) Bocconcino is a renowned Italian restaurant brand with locations in Mayfair and Soho, offering an elegant yet fun dining experience. Known for authentic Italian cuisine, including handmade pastas, fresh seafood, and wood-fired pizzas, Bocconcino also caters events and private dining. With a new Oster...

Sous Chef

NewPosted 01 Nov 2024Brasserie Zedel

Brasserie Zédel has been revitalised to its spectacular Art Deco roots, serving as a traditional French brasserie with an accommodating Prix-Fixe menu at remarkably low prices. Why work with us as a?Sous Chef: Access personalised training, mentorship programmes, clear career paths and genuine opportunities for personal development. Highly attractiv...

Demi Chef De Partie Are you passionate about food ? Do you aspire to be the next award - winning senior Chef? If yes, we would love to hear from you! When dining at the Shangri-La hotel London , we set the bar high , luxury and service are intertwined to deliver a memorable and special experience . Our kitchen teams wo...

Chef de Partie

NewPosted 02 Nov 2024The Wolseley

The Wolseley is an all-day café-restaurant, serving a wide variety of British and European classics. The Wolseley opened its doors on Piccadilly in 2003 and has since earned its reputation as one of Londons most respected restaurants. Why work with us as a Chef De? Partie : Access personalised training, mentorship programmes, clear career paths a...

Sous Chef

NewPosted 01 Nov 2024The Wolseley City

Located on King William Street near Monument Square, The Wolseley City embodies the essence of Piccadilly as a charming, younger sibling to the original. It features two private dining rooms, three elegant bar spaces, and offers all-day dining. Why work with us as a?Sous Chef: Access personalised training, mentorship programmes, clear career paths ...

Commis Chef - up to £14.44 per hour inclusive of tronc About Us: Steak and Company, is an iconic restaurant brand located in the heart of London's West End. Steak and Company has become a renowned destination for steak enthusiasts and visitors alike. Our commitment to quality, authenticity, and hospitality has made us a staple in London's dining sc...

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