The Landmark Trust Jobs in Rickmansworth November 2024

Rickmansworth, a town in Hertfordshire, offers a range of career opportunities in retail, healthcare, finance, and local services. With its scenic surroundings and excellent transport links, it provides a desirable setting for professionals seeking rewarding career paths.

Discover exciting opportunities in the catering industry! Whether you're a seasoned chef, sous chef, line cook, banquet server, or event coordinator, our job board offers a variety of roles to suit your skills. Join our platform today to find fulfilling catering jobs and embark on a rewarding culinary career journey.

63 Jobs Found for The Landmark Trust in Rickmansworth

Junior NPD Chef

NewPosted 02 Nov 2024KellyDeli

THE GOAL This role will lead the product development activity for our new food concepts. You will develop new products and design production/operation processes (in collaboration with Head of Concept) to create viable and scalable concepts Travel involved. Travel as and when required mainly in the UK and some occasional requirement to travel to loc...

Head Chef

NewPosted 01 Nov 2024Côte

Head Chef Are you looking for your next move as a Head Chef working with a menu that is packed full of flavour, provenance, and seasonality? We might just have the perfect opportunity for you here at Côte. We create unforgettable experiences for all our guests, so they walk away with a memory, not just a meal. Our all-day food menu showcases and ce...

A Luxury 5 star hotel in Hertfordshire is on the hunt for a talented and creative Pastry Junior Sous chef to join its team. £40,500. Job title: Junior Sous Chef - Pastry Location: 5-Star Hotel, Hertfordshire Salary: £40,500 per annum Hours: 45-50 hours per week Are you a passionate pastry chef with a flair for creativity and a desire to adva...

Chef

NewPosted 04 Nov 2024The Florist

The Florist Watford are recruiting a Chef! We seek like-minded people who can help us truly entertain our guests, preparing our food with a flourish, served with unrivalled showmanship in our beautiful locations. What will you do? Cooking our fresh food in a fast-paced environment, you will own your section, supporting the team to ensure every shif...

£40,000 Per Annum

The CompanyCharming, 4 hotel set in 22 acres of landscaped gardensHotel combines classic English elegance with modern amenitiesPopular venue for weddings, corporate events, and weekend getawaysThe Package£40,000 per annumAdditional, target driven bonusDiscounts across hotel stays and diningFree ParkingThe Job RoleAn experienced Food and Beverage Op...

£28,000 - £60,000 Per Annum

Job Title: Water Hygiene Account ManagerLocation: Watford, Greater LondonSalary/Benefits: 28k - 60kWe are seeking an experienced Water Hygiene Account Manager for a growing and busy Water Treatment / Hygiene outfit. Candidates will need a proven track record of successfully managing key Client accounts as well as a proactive manner with a willingne...

Cote Restaurants

Head Chef

NewPosted 01 Nov 2024Cote Restaurants
£45,000 Per Annum

Head ChefAre you looking for your next move as a Head Chef working with a menu that is packed full of flavour, provenance, and seasonality? We might just have the perfect opportunity for you here at Côte.We create unforgettable experiences for all our guests, so they walk away with a memory, not just a meal. Our all-day food menu showcases and cele...

£36,000 - £45,000 Per Annum

Commercial Catering Gas EngineerBasic salary 45,000pa4 OR 5 Day working week / 33 days holiday / Door To Door Pay / Overtime ratesWe are currently looking to recruit an experienced Commercial Catering Engineer to work within our commercial catering team. Having been established for over 50 years specialising within the commercial catering, refriger...

Chef De Partie

NewPosted 05 Nov 2024Goldenkeys
£35,000 Per Annum

Our client is a one-of-a-kind, luxury 5-star hotel located in Hertfordshire. They are looking for a talented Chef De Partie with an appreciation for fresh, seasonal ingredients to join their team. This role involves creating a selection of dishes inspired by vibrant flavours from around the world, serving up to 200 covers per service click apply ...

£40,000 Per Annum

Our client, an ultra-luxurious hotel in Hertfordshire, is seeking a talented Pastry Junior Sous Chef with a sharp eye for detail to join their exceptional pastry team. In this role, you will craft an array of stunning pastries and desserts, made with ingredients freshly sourced from the hotels magnificent kitchen garden. Youll be wondering whats ...

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