In Cockfosters Jobs in Reading November 2024

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Discover exciting opportunities in the catering industry! Whether you're a seasoned chef, sous chef, line cook, banquet server, or event coordinator, our job board offers a variety of roles to suit your skills. Join our platform today to find fulfilling catering jobs and embark on a rewarding culinary career journey.

205 Jobs Found for In Cockfosters in Reading

Job title: Supervisor Catering and BarsLocation: ReadingContract type: Temporary - on going -tem to permStarting on: Immediate start availableRate of pay: Mon- Fri 16 + Holiday pay per hour - Weekends 24.00 per hourHours of work: Flexible, the operation runs from 7am to Midnight 7 days a week. There are currently a team of 4 supervisors who work a ...

Welcome to IFG, we are one of the fastest growing, education catering companies in the country and were recently awarded Education Caterer of the year at the Foodservice Catey Awards. We're not going to bore you with a long list of empty adjectives, we want one simple thing: awesome people to help us feed more children better food. The role… Job Ti...

Chef de Partie - up to £14.25* per hour We're looking for passionate people to join our fantastic kitchen team as an Chef de Partie Heartwood Collection is an award-winning collection of cosy pubs and atmospheric brasseries at the heart of their local communities serving great fresh, seasonal food. Brasserie Blanc, the French brasserie business in...

Head Chef

NewPosted 01 Nov 2024Castle

As Head Chef at the Oakford Social Club you'll lead the way in creating a kitchen to be proud of. You'll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of the kitchen, you'll keep our guests coming back for more Join us at Castle Pubs, where each one o...

Do you want to earn some extra cash with flexible hospitality work? Would you like a full time or part time job in the hospitality sector that s flexible and allows you to choose when you work? Then this is the place for you. We support all areas of the hospitality sector across Berkshire, Buckinghamshire and Surrey with the following roles availab...

Catering Manager - Reading Up to £43,000 per annum (DOE) Monday - Friday role! 40 hours per week We currently have a fantastic opportunity for an experienced Catering Manager with a culinary background to join ourteamin the Reading. You will be providing outstanding service to the staff and customers whilst guiding and motivating your team to...

£25,000 - £35,000 Per Annum

Water hygiene Technician / Risk Assessor - South East Due to a high workload my client is now seeking to take on a City and Guilds / WMSoc qualified Technician. The Role: As a Water Hygiene Technician, you will be responsible for visiting clients' sites and being the face of our company. Your main goal will be to enhance relationships with existing...

Head Chef

NewPosted 01 Nov 2024Talent Hive

Job Advert The Company A company where community means everything, where guests can come to relax, socialise and enjoy a safe and welcoming environment to all. A company committed to customer excellence and ensuring not only our customers, but our colleagues are at the heart of everything they do. Nationally recognition group with numerous awards f...

At KFC, everyone gets a seat at our table. We feed our people’s potential – to be their best selves, make a difference and have fun. Join us, and together, we can be part of something truly extraordinary.   Bringing it to the role:  Our Restaurant General Managers (RGM) bring a wealth of experience from diverse sectors such as supermarkets, pubs, h...

Junior Sous Chef

NewPosted 01 Nov 2024Goldenkeys
£40,000 Per Annum

We're so excited to be assisting a prestigious 5-star hotel set in the picturesque Berkshire countryside. With its own expansive kitchen garden, the hotel is looking for a talented Junior Sous Chef who has a passion for fine dining. This role offers a fantastic opportunity to work with fresh, seasonal ingredients, crafting exceptional dishes that ...

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