Jobs in Central London offer a thriving market with an extensive range of career options. From finance and technology to creative industries and healthcare, this cosmopolitan capital city presents a diverse array of employment prospects. With its global influence, rich history, and vibrant cultural scene, London provides an inspiring and dynamic work environment. Discover rewarding opportunities, a great work-life balance, and a diverse community in London. Unlock your potential and embark on a fulfilling career in this bustling metropolis of endless possibilities.
Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
2278 Jobs Found for In Ocker Hill in London
We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Defence on a full time basis, contracted to 35 hours per week. As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers in the market-leading food se...
Chef de Partie Permanent Position Full Time Are you passionate about food? Are you eager to elevate your culinary career? We are looking for a dynamic Chef de Partie to join our new site at Sadlers Wells in January 2025. As a Chef de Partie , you will play a pivotal role in ensuring the smooth operation of our kitchen. Youll be working alongsi...
We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Defence on a full time basis, contracted to 35 hours per week. As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers in the market-leading food se...
The Peninsula London is delighted to announce that we are seeking a Sous Chef for our Colleague Restaurant reporting directly to the Executive Sous Chef. This role is responsible for assisting the Executive Chef on planning the employee restaurant operation, leading, directing, controlling, participating and supporting the employee restaurant kitch...
We're currently recruiting a passionate Cook to bring the flavour to Universities on a permanent casual basis, contracted to 0 hours per week. As a Cook, you will support our talented culinary teams in preparing and serving the delicious food we're known for! You'll help to keep our clients and customers smiling with dining experiences that align ...
We are looking for a CDP to join a well-established, branded wine bar/ restaurant group. The Boot and Flogger is a well established wine bar and restaurant with a rich history dating back to our current CEO's Father opening it in 1965. You will be supported by a great team to deliver consistently excellent standards. The Ideal Candidate: You are p...
Refresh and recharge in the heart of London's Charing Cross in our 4 star luxury hotel. This grand railway hotel is just a stone's throw from Trafalgar Square and the Strand. Enjoy the buzz of London's busy city streets, world class shopping and entertainment before returning to the peaceful haven of The Clermont Charing Cross. The Role: If you kn...
We have an exciting opportunity for an ambitious Commis Chef to help us create exceptional food experiences for Restaurant Associates on a full time basis, contracted to 40 hours per week. As a Commis Chef, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers. In return, you will ...
Catering Manager location: Sutton Coldfield Monday to Friday, 7:00 AM to 3:00 PM Immediate start Are you a talented cook with a passion for creating delicious and nutritious meals? Do you have experience working in schools, residential units or similar settings? We are seeking a dedicated School Cook to join our team in Birmingham, you will play a...
Sous Chef, B&I London 38k Monday to FridayOur client is looking for a passionate and food focused Sous Chef to support the running of the kitchen at this site based in EC1 London.Catering for staff dining as well as ad hoc hospitality (working lunches/client lunches etc), the kitchen provides a breakfast and lunch service. All food is freshly prepa...