Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
2853 Jobs Found for The Midland in Camden
Commis Chef The Berkeley A fantastic opportunity has arisen for an experienced and passionateCommis Chefto join theCedric Groletteam at The Berkeley. With an independent spirit and an eye for style, The Berkeley is the epitome of modern British luxury. Rooms are furnished by leading designers. The Berkeley is perfectly positioned between Hyde Park,...
Hotel Saint is seeking to hire a Sous Chef to join our team in the City of London for our new restaurant, The Cardinal. The ideal candidate will be responsible under the supervision of the Executive Chef and Head Chef and in their absence, for the production, control, and issue of all Food items in the kitchen in accordance with Company and Hotel p...
Hotel Saint is seeking to hire a Sous Chef to join our team in the City of London for our new restaurant, The Cardinal. The ideal candidate will be responsible under the supervision of the Executive Chef and Head Chef and in their absence, for the production, control, and issue of all Food items in the kitchen in accordance with Company and Hotel p...
Hospitality Manager £40,000 Per Annum Plus Company Benefits Full Time hours to include some weekend working A Top 20 Care Home Group 2024! Awarded One Of The ‘UK's Best Companies To Work For' We are recruiting a Hospitality Manager to work across two of our stunning and luxurious care homes, Leah Lodge and Rectory Court, in close proximity to each ...
Head Waiter/ess The Emory A fantastic opportunity has arisen for an enthusiastic and motivatedHead Waiter/essto join the openingabc kitchensteam at The Emory. Designed by Rémi Tessier and featuring artworks by Damien Hirst,abc kitchensat The Emory brings chef Jean-Georges Vongerichtens acclaimed abc brand to the UK for the very first time. Vibrant,...
We are looking for an organised & enthusiastic Head Chef to run and manage the kitchen. The start date for this role will ideally be January 2025. This could suit a Senior Sous Chef looking for a new challenge, as there will be a handover period of 2-3 months working with the existing Head Chef who is moving to a new site within the group. Donosti...
Opened in October 2015, Hilton London Bankside represents the next generation of design-led Hilton Hotels. Each part of the property has been carefully created to reflect the fascinating history and ambiance of the surrounding area, combining the authentic urban grittiness and polished contemporary design. Set in the heart of Bankside, just steps f...
Hospitality Manager £40,000 Per Annum Plus Company Benefits Full Time hours to include some weekend working A Top 20 Care Home Group 2024! Awarded One Of The UK s Best Companies To Work For We are recruiting a Hospitality Manager to work across two of our stunning and luxurious care homes, Leah Lodge and Rectory Court, in close proximity to each ...
Bar Duty ManagerSalary £14.50 + tips & service 30-45 Hours a weekWe are looking for a Duty Manager to come on board and support our existing team. We have a strong management foundation, but we have a missing one more piece to the puzzle, and that could be you! The Ten bells is more than a pub, it's an East London institution and renowned historica...
Bar des Pres, Mayfairis Cyril Lignacs first restaurant outside France and is the international flagship. Its ethos will mirror the original site, however fresh design features, dishes and cocktails which suit the London location give this Bar des Pres a unique and charismatic flair of its own. Bringing an acclaimed concept from Paris, our cuisine s...