Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
3104 Jobs Found for The Midland in Camden
Company Description Prep Chef - shift pattern 1pm to 9pm - Sunday to Thursday City of London Salary £32,000 Job Description Key Responsibilities To provide food/service to a consistent high standard, including assisting senior chefs with functions in other different areas throughout the business. To liaise with key people in the team in order...
Pastry Junior Sous Chef - Luxury Top-End Hotel - Knightsbridge A prestigious, luxury hotel in Knightsbridge is seeking a talented and passionate Pastry Junior Sous Chef to join their renowned culinary team. This is an exceptional opportunity for an experienced pastry chef to step into a leadership role, working in a dynamic, high-end environment th...
The Royal Horseguards is a stunning 5 star hotel overlooking the River Thames, close to The Embankment and Trafalgar Square. The hotel has 282 bedrooms, restaurant, bar and terrace area as well as exceptional banqueting facilities at one of London's most prestigious conference and banqueting venues, One Whitehall Place. The Role:A Chef de Partie ru...
Food & Beverage Assistant Maldron Hotel Derry (Casual) We have a fantastic new vacancy for Food & Beverage Assistant in the excellent Maldron Hotel Derry Objective of the Role Reporting to the Food & Beverage Manager, the F&B Assistant will provide a friendly and efficient service to the hotel guests. Key Duties and Responsibilities Regular guests ...
Located in the heart of Mayfair, The Arts Club is one of Londons oldest private members clubs and home to a community of members with a passion for the creative arts, literature, and business. F rom distinguished art exhibitions to fine dining, live music, and an exceptional programme of events for members, the club remains at the heart of contempo...
Ambassadors ClubHouse are seeking Waiter/Waitress to join their exciting new opening in Mayfair. The successful candidates will be friendly, personable and passionate about all things food and drink. This is a fantastic opportunity for an experienced Waiter/Waitress looking for a new role in an award winning, critically acclaimed group.The Restaura...
Speedboat Bar are seeking a Chef de Partie to join their team. The successful candidate will be friendly, personable and passionate about all things food and drink. This is a fantastic opportunity for an experienced Chef de Partie looking for a new role in an award winning, critically acclaimed group.The Restaurant In partnership with Chef Luke Far...
We have an exciting opportunity for a passionate and highly motivated professional, with endless curiosity and love for the restaurant industry ABOUT USRaffles London at The OWO is a culture-moving destination for modern tastemakers, fusing the heritage of its listed home with unparalleled contemporary pleasures. Once home to legends, the Edwardian...
Zelman Meats KnightsbridgeSous ChefWe are a tribe of crazy meat-eaters with a full-on passion for great steak. At Zelman, guests can enjoy a selection of the finest steaks from around the world, cooked by our team of fanatical chefs. Life at Zelman is a tribal education; were genuinely passionate about sharing knowledge and finding the right fit fo...
We are seeking an outstanding Chef de Partie to join our team at Josephine Bouchon; renowned for its traditional Lyonnaise cuisine and exceptional service in the heart of Chelsea. In this pivotal role, you will support the brigade with the daily duties of the whole kitchen department, preparing and presenting dishes consistently to the highest stan...