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566 Jobs Found for In Archway in Camden
Job Introduction Here at Liverpool Football Club, we have opportunities to join our Retail Catering team as Casual Food Service Assistants. In this fast-paced environment, you’ll play a crucial role in serving over 45,000 guests on match days and special event in our stadium concourse kiosks. Who are we looking for? No experience? No problem. W...
Welcome to Tottenham Stadium, the largest club stadium in London. Are you looking to be part of the Spurs Culinary Dream Team that provides legendary dining experiences all year round for different events such as football, concerts and rugby? If you are looking to elevate your culinary expertise and culinary knowledge, we are looking to expand ou...
Were looking for a Bar Manager to join our front of house team and lead the seamless running of the bar at Harrys Bar. Youll have previous experience working as a Bar Manager and managing a strong team and will be committed to increasing the standard of service of the bar at every given opportunity. The pace is fast and the standards are high, but ...
Sous Chef - Harrys Bar We have an exciting opportunity for an experienced Sous Chef to join the team at Harrys Bar , an exclusive private members club, part of The Birley Clubs . Harrys Bar is a private members restaurant and bar with an air of classic Italian elegance, famed for both the beauty of its décor and the quality of is food. The Nor...
Head Chef Southwark | MondayFriday | Up to £60k per annum Position Overview: Host Staffing are thrilled to present an outstanding opportunity for a Hospitality and Retail Head Chef to join our client, a top-tier contract caterer known for sustainable practices and innovative dining. This role is perfect for a talented, ambitious Head chef with ex...
KEY RESPONSIBILITIES Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. Must have excellent food knowledge and a full understanding of culinary terms. Must be able to read, understand, follow, and prepare company recipes by maintaining the quality and consistency in taste according to the instructions pro...
Let your passion for discovery become a career. Explore, discover, share, and inspire at St Pancras Renaissance Hotel Masterpiece by Design. Dynamic by Nature The St. Pancras Renaissance Hotel is distinctly iconic and an architectural masterpiece that celebrates both heritage and innovation. Housed in one of London's landmark buildings, it is where...
The Clermont Victoria is a very popular city centre venue close to many of London's famous landmarks and on the periphery of the busiest train station in Europe. This 345 bedroom hotel has recently undergone a £20m transformation and is a luxury 4 star deluxe hotel. The Role: We are looking for team members with experience within Food and Beverage...
Pastry Demi Chef de Partie Salary: £29,744 per year + paid overtime Location: London - Premium Site Schedule: Monday to Friday - Weekends Off Why Join Us? If you're a pastry enthusiast looking for an exceptional opportunity with work-life balance, this role is for you. Work Monday to Friday with every weekend off while honing your pastry skills ...
Sous Chef Introduction to the site and the Sous Chef role The Pig and Butcher is a critically acclaimed pub and restaurant where our Michelin trained Head Chef Bobby Brown takes the best British seasonal produce to the next level. We serve a wide selection of British and European beers as well as an extensive wine list sourced from family run viney...