Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
157 Jobs Found for Hydrogen Group
Head Chef4 days on, 3 days offEvery other weekend offStraight shifts, no late eveningsPremium Care Home GroupSeafordWe are excited to partner with a beautiful care home in Seaford, seeking a Head Chef to lead their culinary team. Our client is a forward-thinking organisation known for their commitment to investing in their homes and staff. They are...
ChefBurgess Hill, 32,000 - 36,000 plus tips, 40-48 hours over 5 days Wednesday to Saturday, predominately daytime shifts, generous staff discount, excellent career progression opportunities, pension. The RoleOur client is a Boutique wine estate nestled in the heart of Sussex. A leading producer in the rapidly growing English wine market, they are c...
Area Support Chef - Healthcare, Nottingham 32k plus mileageOur client prides itself on being a 5 care home group with a genuine passion for customer care and providing the highest service for the residents in every site.Working as part of the support team, this role will be covering a number of sites across Sheffield, Cheshire, Birmingham and Linco...
Position: Head ChefLocation: LewesPlatinum Recruitment is working with a well-established care group, and their care home in Lewes. This 49 bedroom home that suffer from Dementia and offers a full range of nursing care support, palliative care, respite breaks and long-term careWhy choose our client?Our client is looking for a Head Chef to join thei...
Assistant Hotel Operations Manager, 5 Hotels, Scotland 45k Fantastic opportunity for a motivated and passionate Assistant Operations Manager to support this 5 luxury hotel group across all their sites.The hotel collection has properties mainly across the Highlands of Scotland with standards at 5 level. With the growth of the collection, they are no...
Role: Executive Housekeeper Location: AscotSalary / Rate of pay: 51,500 per annum + Up to 2000 Service Charge per annum Platinum Recruitment is working in partnership with a popular hotel in Ascot and we have a fantastic opportunity for an Executive Housekeeper to join their team. What's in it for you?Take a look at some of the perks on offer:Com...
Executive ChefContract CateringBrand New Site 60,000Paid standard rateHospitality & RetailGreat Work Life BalanceOpportunities For Progression Within GroupIf work life balance is important to you and continuing to cook food to the highest standards, then this is the job for you!Amazing opportunity within this brand new premium contract catering sit...
Bar General Manager - stunning venue, SE1 London, up to 55k package (pro rata)Working within a stunning venue with views across London, this growing company is seeking a creative, focused and forward thinking individual to join the company on an initial 3 month contract with the potential to extend. As the company grows, there is the future opportu...
Chef de Partie & Cookery Teacher Term-Time Only! £31,000/yearAre you a culinary pro with a passion for education? We ve got a unique opportunity for a Chef de Partie & Cookery Teacher to join our team!Role Overview: Split your day between classic kitchen duties and leading interactive cooking sessions with students. Mornings are all about kitchen p...
Sous Chef 34-35k + tips, HG1, full time, permanent, 45 hours - 5 days over 7, 29 days holiday, staff meals, staff discounts, health & wellbeingDue to their popularity this Yorkshire hotel is looking for a Sous Chef to join the team of their Harrogate kitchen:Prepare and cook food to rosette standardCapable of overseeing functions & banquetingDeputi...