Discover exciting opportunities in the catering industry! Whether you're a seasoned chef, sous chef, line cook, banquet server, or event coordinator, our job board offers a variety of roles to suit your skills. Join our platform today to find fulfilling catering jobs and embark on a rewarding culinary career journey.
46534 Jobs Found for Ig Group
Head Chef - Bassingbourn Barracks £16.77 per hour 40 hours per week 5/7 Days Per WeekYour key responsibilities will include: Preparing delicious, high-quality food that delights our clients and customers Identifying opportunities to improve our food service Creating a positive kitchen environment where your team feel welcomed and supported Deliveri...
Customer Service Representative - Stirling Salary: From £23400-£23400 Customer Service Representative - Stirling Starting at £23,400 per year Monday to Friday, 9am-5pm Hybrid remote Kildean Business Park, Stirling, FK8 1FT So, what does the role entail? You'll join a people and technology-driven business, taking inbound calls from custom...
We're recruiting an experienced Catering Supervisor who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for Chartwells on a part time basis, contracted to 30 hours per week. As a Catering Supervisor, you will be responsible for ensuring ou...
We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: Walking distance from East Croydon Train Station Moday to Friday Contributory pension scheme Free Meals On Duty Grow your career with our Career Pathways and MyLearning programmes Quick access for you and yo...
Customer Service Representative - Standard Life Salary: From £21840-£23000 Customer Service Representative Starting at £21,840-£23,000 Monday-Friday, between 9am and 5pm. 35 hours per week Hybrid remote So, what does the role entail? You'll join a people and technology-driven business, taking inbound calls from customers about their life as...
We're recruiting an experienced Supervisor - Cook who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for Chartwells on a part time basis, contracted to 32.5 hours per week. As a Supervisor - Cook, you will be responsible for ensuring our ...
We're currently recruiting an ambitious Head Chef to help us create exceptional food experiences for Chartwells on a part time basis, contracted to 30 hours per week.As a Head Chef, you will be responsible for creating an outstanding culinary experience. In return, you will have the chance to progress your career with a company that invests in its ...
Sous Chef-RM Bickleigh Barracks, Plymouth£14.12 per hour 40 hours per week 5 days over 7Your key responsibilities will include: Preparing delicious, high-quality food that delights our clients and customers Identifying opportunities to improve our food service Creating a positive kitchen environment where your team feel welcomed and supported Suppo...
Food Style:Sustainable Modern British Restaurant Size:60 covers Brigade Size:15 Report to:Executive 4-6 chefs Location:Central London I am thrilled to be working with one of London's best restaurants with 1 Michelin star and pushing for the second. Join an energetic team in this restaurant group where the food is the star of the show, and the group...
Ottolenghi is a well-known restaurant and deli group with a reputation for offering exceptional Middle-Eastern and Mediterranean cuisine. Our venue in Notting Hill is seeking a talented Junior Sous Chef to join their close-knit team. The Ideal Junior Sous Chef at Ottolenghi Notting Hill will: Assist the Sous & Head Chefs in daily kitchen operations...