Pinnacle Recruitment Selection Jobs November 2024

Discover exciting opportunities in the catering industry! Whether you're a seasoned chef, sous chef, line cook, banquet server, or event coordinator, our job board offers a variety of roles to suit your skills. Join our platform today to find fulfilling catering jobs and embark on a rewarding culinary career journey.

391 Jobs Found for Pinnacle Recruitment Selection

head chef

Posted 19 Oct 2024HTE Recruitment
£35,000 - £40,000 Per Annum

Head chef required in the Burnley area, this is for a Restaurant with rooms, they have wedding, banqueting facilities as well as a small number of rooms. If you are relocating, they can offer live in for the 1st month or so. 35-40k, Head Chef, Burnley part of lancashire. The role We are looking for a head chef who has experiuence with boith fresh...

£30,000 - £34,000 Per Annum

chef de partie required for a busy kitchen in Bury St Edmunds area, salary depending on expeirence 30-34k (upto 36k if you are a sous chef looking to step down into a senior chef de partie role). This kitchen is busy all day, they cook eveything fresh and has a great standard. The role the chef de partie will run a section in the kitchen, cooking...

£44,000 - £45,000 Per Annum

Ambassadors Clubhouse are seeking a Restaurant Manager to join their exciting new opening in Mayfair. The successful candidates will be friendly, personable and passionate about all things food and drink. This is a fantastic opportunity for an experienced Restaurant Manager looking for a new role in an award winning, critically acclaimed group.The ...

£44,000 - £45,000 Per Annum

Ambassadors Clubhouse are seeking a Restaurant Manager to join their exciting new opening in Mayfair. The successful candidates will be friendly, personable and passionate about all things food and drink. This is a fantastic opportunity for an experienced Restaurant Manager looking for a new role in an award winning, critically acclaimed group.The ...

Sous Chef

Posted 11 Oct 2024HTE Recruitment
£48,000 - £50,000 Per Annum

sous chef required in the Chelsea area of London, this is for a Restaurant serving a good range of meats and fish. sous chef Salary upto 50k + service. It is 2 doubles and 3 singles a week, 52 hours a week The role As a sous chef you will support the senior sous chef and head chef in the running of the kitchen, you will ensure the kitchen runs smo...

Sous Chef

Posted 22 Oct 2024HTE Recruitment
£31,000 - £34,000 Per Annum

Sous chef is required in the Woking area, this Hotel has a range of menus including the weddings, events and restaurant side. You will support the head chef in the running of the kitchen, due to nature of weddings and events, every day will be slightly different. This is a sous chef position, paying 31-34k, with a good life balance. The role As a...

£50,000 - £57,000 Per Annum

Head of Account Management & Customer ServiceTunbridge Wells 50K - 57K + additional benefitsTo lead, manage and develop the Customer Service function and a mix of an office and remote-based Account Management team to achieve & grow in line with the strategy whilst providing high quality service to all specified members and transactional customers.R...

£35,000 Per Annum

Restaurant manager, live in, upto 35k, live in. This is a 4 star hotel in North wales, this is a fresh food Restaurant with a good standard of food. The style is a brasserie style of service and the hotel also does weddings. This role is looking after the Restaurant and will also have opportunity to be trained up in other areas of the hotel managem...

£42,000 Per Annum

Sous Chef, £42,000 salary, 40 hour contract per week, live in available if required (which is about 1 mile away). This hotel in Leicestershire is all fresh food and has high standards. The kitchen within this hotel uses fresh and local produce to create some top dishes. Sous Chef required with a fresh food background. The role: We are looking for...

£32,000 - £36,000 Per Annum

Chef de partie required for a Japanese restaurant, this is a award winning restaurant serving amazing japanese dishes. chef de partie, 4.5 day week, creating amazing Japanese hot dish items for guests to enjoy eating. This is a great way to earn this growing cuisine, if your a strong chef de partie looking to learn Japanese dishes, this will be per...

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