Chef de Partie

Company:  SMYTH & CO LUXURY CONSULTANTS LTD
Location: South Ruislip
Closing Date: 04/11/2024
Hours: Full Time
Type: Permanent
Job Requirements / Description
Chef de Partie Opportunity - Provenal French/Mediterranean Cuisine. £38,000-41,000. Smyth & Co is excited to offer an exceptional opportunity for an experienced Chef de Partie to join a prestigious new restaurant specializing in Provenal French and Mediterranean cuisine . The restaurant is dedicated to delivering top-quality dishes using fresh, seasonal produce and premium ingredients from trusted suppliers. Whats on offer: Competitive pay: £15.50 - £16.50 per hour/£38,000-41,000 pa Full-time hours: 48 hours per week Flexible shifts: Early or late options Career growth: The restaurant plans to open multiple locations next year, providing excellent promotion and chef rotation opportunities. Requirements: Essential: Previous experience in a fine dining restaurant, preferably Michelin-starred Required: Strong background in French cuisine Opening Date: November 6th, 2024 If you are a passionate Chef de Partie with a fine dining background and a love for French cuisine, this is an incredible opportunity to grow with a dynamic and expanding restaurant group. Apply through Smyth & Co today! TPBN1_UKCT
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