Director

JOB – Director of Food & Beverage   LOCATION – Kerry, Ireland   TERM – Permanent SALARY – €60,000 -€65,000 per annum A Kerry based luxurious hotel are looking for a Director of Food & Beverage to join their team on a permanent basis.   The Director of Food & Beverage will ideally have the following attributes: Qualifications in Hospitality Management or relevant discipline. Previous experience as a Director/ Assistant Director of Food & Beverage or similar within a luxury environment. Good understanding & experience of Food & Beverage service to a 5* level. Excellent attention to detail & customer focused attitude. Good understanding of operations – payroll, budgeting etc. Strong understanding of relevant health & safety regulations. Strong communication skills.The duties & responsibilities will include: Responsible for all Food & Beverage operations across the hotel’s facilities including restaurants, bars, private events, lounges etc.   Overseeing the Food & Beverage department to ensure standards are being met at all times. Work closely with HR during recruitment processes. Working closely with other departments such as sales & marketing on various tasks when required.If you are interested in this position, please apply with an up-to-date CV as soon as possible or email (url removed)