Company:
Hilton Watford
Location: Watford
Closing Date: 04/11/2024
Hours: Full Time
Type: Permanent
Job Requirements / Description
Is your CV all fixed up?
WELCOME TO A WORLD OF OPPORTUNITIES AT THE WORLD'S #1 BEST WORKPLACE, AWARDED BY GREAT PLACE TO WORK & FORTUNE -
No two days or two hotels are the same, but our spirit and passion for hospitality always brings all our teams together to create a culture of inclusiveness, positivity and drive to achieve our common goal. "To share the light and warmth of hospitality". With amazing training, resources and support from both managers and colleagues, there is always an opportunity to develop and grow.
Hourly Rate
of £12.02 plus service charge
A WORLD OF REWARDS
Smart uniform provided
and laundered Free
and healthy
meals
when on duty Grow your Career
your next position could beas a Maintenance Manager Personal Development
programmes designed to support you at every step of your career A chance to make a difference
through our Corporate Responsibility programmes - Find out what and how we are doing (https://cr.hilton.com) Team Member Travel Program:
discounted hotel nights plus 50% off Food and Beverages (subject to individual outlets) Team Member Referral Program High street discounts:
with Perks at Work Holiday:
28 daysincluding bank holidays (increasing yearly to up to 33 days) Discounted dental and health cover Free Parking Subsidised Taxi
Scheme Accommodation available
with all billsincluded Guest Experience Day:
1 night stay with breakfast Modern and inclusive
Team Member's areas
A Line Chef/ Commis Chef is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets.
You will
join the kitchen brigade. You enjoy
preparing mise en place for all relevant menus ahead of service, making sure all areas of the kitchen are always clean and hazard free. You will support the Chefs de Partie with preparing and presenting high quality dishes and achieve all departmental targets. Are you
an ambitious Chef looking to get your foot through the door and learn from the best in a professional kitchen? Then this is the job for you!
EVERY JOB MAKES THE STAY.
At Hilton, It Matters Where You Stay, but The Stay is only one side of the story. We know it takes hundreds of jobs to create unforgettable experiences for our guests - and behind every job, there's an extraordinary person working to make each Stay magical. That's why at Hilton, Every Job Makes the Stay.
Find out more about all our brands and hotels -
Hilton Brands | Global Hospitality Company AMRT1_UKCT
WELCOME TO A WORLD OF OPPORTUNITIES AT THE WORLD'S #1 BEST WORKPLACE, AWARDED BY GREAT PLACE TO WORK & FORTUNE -
No two days or two hotels are the same, but our spirit and passion for hospitality always brings all our teams together to create a culture of inclusiveness, positivity and drive to achieve our common goal. "To share the light and warmth of hospitality". With amazing training, resources and support from both managers and colleagues, there is always an opportunity to develop and grow.
Hourly Rate
of £12.02 plus service charge
A WORLD OF REWARDS
Smart uniform provided
and laundered Free
and healthy
meals
when on duty Grow your Career
your next position could beas a Maintenance Manager Personal Development
programmes designed to support you at every step of your career A chance to make a difference
through our Corporate Responsibility programmes - Find out what and how we are doing (https://cr.hilton.com) Team Member Travel Program:
discounted hotel nights plus 50% off Food and Beverages (subject to individual outlets) Team Member Referral Program High street discounts:
with Perks at Work Holiday:
28 daysincluding bank holidays (increasing yearly to up to 33 days) Discounted dental and health cover Free Parking Subsidised Taxi
Scheme Accommodation available
with all billsincluded Guest Experience Day:
1 night stay with breakfast Modern and inclusive
Team Member's areas
A Line Chef/ Commis Chef is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets.
You will
join the kitchen brigade. You enjoy
preparing mise en place for all relevant menus ahead of service, making sure all areas of the kitchen are always clean and hazard free. You will support the Chefs de Partie with preparing and presenting high quality dishes and achieve all departmental targets. Are you
an ambitious Chef looking to get your foot through the door and learn from the best in a professional kitchen? Then this is the job for you!
EVERY JOB MAKES THE STAY.
At Hilton, It Matters Where You Stay, but The Stay is only one side of the story. We know it takes hundreds of jobs to create unforgettable experiences for our guests - and behind every job, there's an extraordinary person working to make each Stay magical. That's why at Hilton, Every Job Makes the Stay.
Find out more about all our brands and hotels -
Hilton Brands | Global Hospitality Company AMRT1_UKCT
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Hilton Watford