Company:
The Lighterman
Location: London
Closing Date: 04/11/2024
Hours: Full Time
Type: Permanent
Job Requirements / Description
Join Us!
Situated on Granary Square; We are a contemporary pub and dining room, we are dedicated to serving both modern and timeless pub classics, accompanied by warm service.
If you are a Chef de Partie who thrives in fast-paced, high-volume kitchen environments whilst also maintaining impeccable standards and food quality - Look no further
we have the perfect role for you! Benefits: Staff meals (breakfast & lunch) & Refreshments. Access to up to 50% of your earned wages ahead of pay dates via Wagestream. Group dining discounts across our businesses and partner groups. About the Role: We are currently seeking a skilled and passionate Chef de Partie to join our team. You will play a key role in the preparation and execution of our menu offerings. Working closely with our Head Chef and Sous Chefs, you will contribute to maintaining the highest standards of food quality and presentation. Adapting swiftly to changing priorities will be essential to achieving our goals. What We Need from You: Proven experience as a Chef de Partie in a fast-paced kitchen environment. Proficiency in preparing and presenting a variety of dishes with precision and creativity. Strong understanding of kitchen operations, including food safety and sanitation standards. Ability to work collaboratively as part of a team while also demonstrating initiative and independence. Excellent time management skills with the ability to prioritise tasks effectively.
AMRT1_UKCT
we have the perfect role for you! Benefits: Staff meals (breakfast & lunch) & Refreshments. Access to up to 50% of your earned wages ahead of pay dates via Wagestream. Group dining discounts across our businesses and partner groups. About the Role: We are currently seeking a skilled and passionate Chef de Partie to join our team. You will play a key role in the preparation and execution of our menu offerings. Working closely with our Head Chef and Sous Chefs, you will contribute to maintaining the highest standards of food quality and presentation. Adapting swiftly to changing priorities will be essential to achieving our goals. What We Need from You: Proven experience as a Chef de Partie in a fast-paced kitchen environment. Proficiency in preparing and presenting a variety of dishes with precision and creativity. Strong understanding of kitchen operations, including food safety and sanitation standards. Ability to work collaboratively as part of a team while also demonstrating initiative and independence. Excellent time management skills with the ability to prioritise tasks effectively.
AMRT1_UKCT
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The Lighterman