Sous Chef

Company:  Novotel Edinburgh Park
Location: Edinburgh
Closing Date: 04/11/2024
Hours: Full Time
Type: Permanent
Job Requirements / Description
Elegant, French hotel in Edinburgh is looking for a full time Sous Chef . Benefits to work for us: Salary between £14 / h Service charge paid monthly £400 welcome bonus Free parking on site Free hotel stays and employee discounts in 5000 hotels worldwide What we expect: Multiple years of culinary school Solid experience in busy kitchen Leadership skills To be available working any day of the week Available to work from 11am if necessary / could finish as late as 11pm Being organised and reliable Team work Do as you say Very good attention to details TPBN1_UKCT
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