Sous Chef

Job Title: Sous Chef
Location: Duxford
Salary: 35,339
Hours: 40 hours per week, 5 days out of 7
We are seeking an experienced Sous Chef to join our team at a prestigious location in Duxford. This is a fantastic opportunity to work in a dynamic environment, delivering top-quality dishes and showcasing your culinary skills.
What We Offer:

• 35,339 annual salary
• 40 hours per week, working 5 days out of 7
• Opportunities for career growth and development
• Supportive and professional kitchen team

Key Responsibilities:

• Prepare and present high-standard dishes
• Assist in menu planning and kitchen operations
• Maintain food hygiene and safety standards
• Collaborate with the kitchen team to ensure smooth service

If you're passionate about food and looking for a new opportunity, apply today!