Chef de Partie

Company:  South57 Partnership Ltd
Location: bedford
Closing Date: 01/11/2024
Hours: Full Time
Type: Permanent
Job Requirements / Description

About the Role:South57 Recruitment is seeking a talented and passionate Chef de Partie to join their esteemed client. This is an exciting opportunity for a skilled chef to work in a dynamic, fast-paced environment.

Key Responsibilities:

  • Prepare and cook dishes to the highest standards, following recipes and guidelines.
  • Assist the Head Chef and Sous Chef in the development of new menu items.
  • Ensure all food is prepared and presented in an attractive and appetizing manner.
  • Maintain a clean and organized workstation, adhering to health and safety regulations.
  • Monitor stock levels and place orders as needed.
  • Train and mentor junior kitchen staff, fostering a positive and productive work environment.
  • Collaborate with the kitchen team to ensure smooth and efficient service.

Requirements:

  • Proven experience as a Chef de Partie or similar role in a high-end restaurant or hotel.
  • Strong knowledge of cooking techniques and food safety standards.
  • Food Safety Certificate Level 2
  • Allergens certificate
  • Ability to work under pressure and in a fast-paced environment.
  • Excellent communication and teamwork skills.
  • Creativity and passion for food.
  • Flexibility to work various shifts, including evenings, weekends, and holidays.

Benefits:

  • Competitive salary and benefits package.
  • Opportunities for career advancement and professional development.
  • Staff discounts on hotel services and dining.
  • Supportive and inclusive work environment.

How to Apply:If you are a dedicated and ambitious Chef de Partie looking to take the next step in your career, we would love to hear from you.


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